MCUSD Breakfast & Lunch Menus

Menus are created each month that include new and exciting options as well as long standing student favorites.  Each menu is carefully crafted to ensure both compliance with strict nutrition standards and student acceptability alike.  Students are required to take three of the five food components as follows:  Meat/Meat Alternative; Grains; Fruits; Vegetables; and Milk.  One of the components must be Fruits/Vegetables. 

Did You Know...

Under the Healthy Hunger Free Kids Act, school districts that participate in the National School Breakfast and School Lunch programs are required to abide my strict nutritional standards.  Clink on the link below for a brief overview of those nutritional standards:

Nutritional Standards Overview

K-8 School Menu